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1

Bundled behavioural strategies for long-term weight maintenance in Chinese patients with overweight or obesity

Author : Junren Kang, Yuanyuan Bao, Ji Fu, Hailong LI, Kang Yu
Keyword : behavioural interventions, obesity, lifestyle intervention, weight loss, weight maintenance
2

Physical activity, eating habits and weight loss outcomes two years following sleeve gastrectomy in women

Author : Ahlam Alhajri
Keyword : sleeve gastrectomy, obesity, weight loss, dietary habits, Saudi Arabia
3

Analysis of prognostic factors and study on nutritional support for chronic heart failure in menopausal women

Author : Li Ma, Zhen Yang
Keyword : perimenopause, chronic heart failure, nutritional intervention, prognosis prediction, prognostic factors
4

Nutrition status of hospitalized patients in the first decade of Chinese nutritionDay survey assessed using the ESPEN and GLIM criteria

Author : Bei Zhou, Yupeng Zhang, Xuejin Gao, Sitong Liu, Ruting Shen, Yingchun Huang, Yang Zhao, Li Zhang, Xinying Wang, The nutritionDay Chinese Working Group
Keyword : GLIM criteria, ESPEN criteria, malnutrition, good outcome, nutritionDay
5

Association between triglyceride glucose index and atrial fibrillation: a systematic review and meta-analysis

Author : Qiang Chen, Jianqiang Zhao, Wei Wang
Keyword : triglyceride and glucose index, atrial fibrillation, systematic review, exposure-effect, meta-analysis
6

The relationship between riboflavin and hypertension with MTHFR C677T in older adults in northern China: a case-control study

Author : Liyang Zhang, Zehao Wang, Tongyang Wua, Xukun Chen, Huilian Duan, Di Wang, Zhongxia Li, Ruikun He, Guowei Huang, Wen Li
Keyword : hypertension, riboflavin, MTHFR 677TT genotype, older adults, case-control study
7

Association between Life’s Essential 8 and hyperuricemia in the elderly in China

Author : Yingying Jiao, Liusen Wang, Xi Hong, Weiyi Li, Hongru Jiang, Xiaofang Jia, Huijun Wang, Bing Zhang, Zhihong Wang, Gangqiang Ding
Keyword : the elderly, Life’s Essential 8, hyperuricemia, RCS, CHNS
8

Association between weight-adjusted-waist index and serum ferritin in patients with type 2 diabetes

Author : Yirong Wang, Pingping Zhao, Yang ting Zhao, Chongyang Chen, Xiaoyu Lv, Liting Wang, Jie Gao, Jingfang Liu
Keyword : weight-adjusted-waist index, serum ferritin, hyperferritinemia, type 2 diabetes; obesity
9

Validity of nutrient intake based on single and multiple self-administered food frequency questionnaires in ranking abilities among Japanese adults: for cohort studies of the Tohoku Medical Megabank Project

Author : Mako Ogino, Ribeka Takachi, Junko Ishihara, Shiori Sugawara, Yuchie Hoshina, Kumiko Kito, Misako Nakadate, Sachiko Maruya, Aoi Suzuki, Tomoka Matsuno, Taku Obara, Mami Ishikuro, Fumihiko Ueno, Aoi Noda, Misato Aizawa, Ippei Takahashi, Yudai Yonezawa, Takahiro Yamashita, Shigenori Suzuki, Keiko Murakami, Shinichi Kuriyama
Keyword : dietary assessment, Food Frequency questionnaire, FFQ, validity
10

Exploring management of acrodermatitis

Author : Hua Tang, Yi Yang, Fang Yao, Qi Xiong, Ming Yin, Yangying Liao, Lan Li, Feng Hu, Ke Li
Keyword : acrodermatitis enteropathica, acquired zinc deficiency, zinc gluconate, skin biopsy, total parenteral nutrition
11

Effects of calorie-restricted diet on health state and intestinal flora in Hashimoto's thyroiditis patients: Study protocol for a randomized controlled trial

Author : Qingling Huang, Kaixin Pan, Yuxuan Zhang, Songtao Li, Jiaomei Li
Keyword : Hashimoto's thyroiditis, calorie restriction, thyroid antibody, non-hypothyroid symptoms, gut microbiota
12

Serum magnesium rather than calcium was inversely associated with abnormal glycated hemoglobin concentrations in adults with coronary artery disease

Author : Hongli Dong, Nan Lu, Jie Wang, Ping Hu
Keyword : magnesium, calcium, abnormal glycosylated hemoglobin, coronary artery disease, cross–sectional study
13

Effect of dietary carbohydrate intake on glycaemic control and insulin resistance in type 2 diabetes: A systematic review and meta-analysis

Author : Junyu Lan, Man Chen, Xiaoke Zhang, Jianjun Yang
Keyword : type 2 diabetes, diet carbohydrate intake, carbohydrate restriction, randomized controlled trial, meta-analysis
14

Predictive value of GNRI and TyG index for poor prognosis in NSTE-ACS patients post-PCI

Author : Siliang Xia Dandan Liu, Yun Liu, Xiaobing Zhang, Xiangming Zhang
Keyword : Non-ST segment elevation myocardial infarction, percutaneous coronary intervention, major adverse cardiovascular and cerebrovascular events, Geriatric Nutritional Risk Index, triglyceride-glucose index
15

Association of meal component combinations (staple food, main dish and side dish) with nutrient adequacy in Japanese adults

Author : Honoka Murahata, Kotone Nakamura, Eri Imai
Keyword : Japanese diet, dietary quality, dietary reference intakes, nutritional survey, nutrient adequacy
16

Nutritional status and its influencing factors of urban Chinese adults aged 40-69 years

Author : Wenjing Wang, Jing Shen, Qiongxi Lin, Yuebao Fu, Bin Lu, Songla Bai, Miao Zhang, Yunqing Yang, Jialu You, Rong Xiao, Yuandi Xi
Keyword : Chinese middle-aged, healthy aging, dietary quality, health awareness, nutritional supplements and fortified foods
17

Cow’s milk protein allergy: A comprehensive review of epidemiology, pathogenesis, clinical manifestations and diagnostics and management strategies

Author : Li Hao, Songqing Wang, Wei Ji
Keyword : cow’s milk protein allergy, clinical manifestations, diagnosis, treatment, prognosis and prevention
18

Influencing factors of thyroid volume and comparative analysis of different thyroid volume correction methods of children aged 8-10 Years in Gansu, China

Author : Xiulan Fei, Yanling Wang, Aiwei He, Xiaonan Zhu, Yugui Dou, Wei Sun
Keyword : children, iodine, thyroid, BSA, nutrition
19

Genetic evidence of the causal relationship between serum micronutrients and Graves’ disease: A Mendelian randomization and cross-sectional observational study

Author : Jun Zhang, Yi Lu, Hongxia Yang, Shuqiong Hu, Yunyun Zhou, Mengnan Jiang, Ranjie Zhu, Li Wu
Keyword : Graves’ disease, micronutrient, mendelian randomization, single nucleotide polymorphism, casual relationship
20

Malnourished, gastrointestinal cancer patients undergoing surgery: burden of nutritional risk, use of oral nutritional supplements, and impact on health outcomes

Author : Hanping Shi, Xuefei Wang, Weiming Kang, Zhongchen Liu, Yun Tang, Chloe Zhu, Kirk W. Kerr, Suela Sulo, Qiankun Zhu, Zhaoqing Tang, Zhen Liu, Chengle Zhuang, Tianyu Xie
Keyword : gastrointestinal surgery, malnutrition, gastric cancer, colon cancer, anorectal cancer
21

Role of TyG, TyG-BMI and METS-IR in osteoporosis risk among older men: A retrospective cohort study

Author : Jing Zeng, Ting Li, Zimo Pan, Qianqian Liu, Jinfu He, Xiaoyan Cai, Meiliang Gong, Xinli Deng, Yanping Gong, Nan Li, Chunlin Li
Keyword : male osteoporosis, TyG, TyG-BMI, cohort study, old people
22

Effects of oral low-protein energy supplements on nutritional status in maintenance hemodialysis patients with protein-energy wasting: A randomized controlled trial

Author : Danhua Liang, Xianrui Dou, Luona Wen, Yongqian Liang, Wei Zhang, Lan Liu, Ke Chen, Rongshao Tan
Keyword : hemodialysis, low-protein supplements, protein-energy wasting, nutritional status, malnutrition inflammation score
23

Gaining insight into the awareness, needs, and preferences for resources to manage tube feeding from hospital to home: a questionnaire survey among family caregivers

Author : Zitong Wang, Xuemei Li, Ya Ma, Qian You, Yanru Deng, Yiyao Zhang, Wen Hu, Lei Shi
Keyword : home enteral nutrition, tube feeding, family caregivers, tube feeding management, nutrition follow-up service
24

Artificial intelligence assisted nutritional risk evaluation model for critically ill patients: Integration of explainable machine learning in intensive care nutrition

Author : Chao-Hsiu Chen, Kai-Chih Pai, Hui-Min Hsieh, Yi-Jui Chan, Hsiao-Lin Hsu, Chen-Yu Wang
Keyword : artificial intelligence, machine learning, nutritional risk, ICU, critical illness
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