Volume 22Issue 1
Topic /

Vitamin D status and food security in North-East Asia

Author : Mark L Wahlqvist
Keyword : vitamin D, climate change, health, pleiotropic functions

Regional percent fat and bone mineral density in Korean adolescents: The Fourth Korea National Health and Nutrition Examination Survey (KNHANES IV-3), 2009

Author : Kayoung Lee
Keyword : percent body fat, bone mineral density, gender, development stage, adolescent

The association of weight status with cognitive impairment in the elderly population of a Shanghai suburb

Author : Guo-Hong Cui, Hai-Dong Guo, Rui-Fang Xu, Guo-Xin Jiang, Sheng-Di Chen, Qi Cheng
Keyword : cognitive impairment, waist circumference, waist-to-hip ratio, BMI

Prevalence of inappropriate dietary supplement use among pregnant women in Japan

Author : Yoko Sato, Tomoko Nakanishi, Tsuyoshi Chiba, Kaori Yokotani, Koujirou Ishinaga, Hidemi Takimoto, Hiroaki Itoh, Keizo Umegaki
Keyword : dietary supplements, pregnancy, folic acid, information, Japan

Low body weight gain, low white blood cell count and high serum ferritin as markers of poor nutrition and increased risk for preterm delivery

Author : Wen-Yin Hsu, Cheng-Hsuan Wu, Charles Tsung-Che Hsieh, Hui-Chen Lo, Jen-Shiou Lin, Mei-Ding Kao
Keyword : nutrient intake, maternal weight gain, white blood cells, ferritin, preterm delivery

The nutritional status of young children and feeding practices two years after the Wenchuan Earthquake in the worst-affected areas in China

Author : Jing Sun, Junsheng Huo, Liyun Zhao, Ping Fu, Jie Wang, Jian Huang, Lijuan Wang, Pengkun Song, Zheng Fang, Suying Chang, Shian Yin, Jian Zhang, Guansheng Ma
Keyword : young children, child growth, anemia, complementary feeding, earthquake disaster

Associations between uterine fibroids and lifestyles including diet, physical activity and stress: a case-control study in China

Author : Yuan He, Qiang Zeng, Shengyong Dong, Liqiang Qin, Guowei Li, Peiyu Wang
Keyword : uterine fibroid, diet, physical activity, stress, risk factors

Isoflavone consumption and risk of breast cancer: a dose-response meta-analysis of observational studies

Author : Qi Xie, Ming-Liang Chen, Yu Qin, Qian-Yong Zhang, Hong-Xia Xu, Yong Zhou, Man-Tian Mi, Jun-Dong Zhu
Keyword : isoflavone, breast cancer, dose-response, meta-analysis, menopause

The association of tea consumption with bladder cancer risk: a meta-analysis

Author : Shihao Wu, Fei Li, Xiao Huang, Qingsheng Hua, Tao Huang, Zhile Liu, Zhixiang Liu, Zhaofei Zhang, Chunxian Liao, Yuanxiang Chen, Yuqiang Shi, Renchuang Zeng, Mingen Feng, Xintai Zhong, Zhaolin Long, Wanlong Tan, Xinji Zhang
Keyword : bladder cancer, overall tea, black tea, green tea, meta-analysis

Changes in the sodium content of Australian ready meals between 2008 and 2011

Author : Anthea Kay Christoforou MIPH1, Elizabeth Kalpiaka Dunford MPH1,2, Bruce Charles Neal
Keyword : sodium, ready-to-eat meals, food reformulation, public health nutrition, cardiovascular disease

Nutrition education in Japanese medical schools: a follow-up survey

Author : Hideo Orimo, Takahiro Ueno, Hiroshi Yoshida, Hirohito Sone, Akira Tanaka, Hiroshige Itakura
Keyword : nutrition education, medical schools, Japan, questionnaire, curriculum

Thailand nutrition in transition: situation and challenges of maternal and child nutrition

Author : Pattanee Winichagoon
Keyword : mothers, children, early life, nutrition transition, Thailand

Insulin receptor substrate 1 (IRS1) variants confer risk of diabetes in the Boston Puerto Rican Health Study

Author : Xiang Feng, Katherine L Tucker, Laurence D Parnell, Jian Shen, Yu-Chi Lee, José M Ordovás, Wen-Hua Ling, Chao-Qiang Lai
Keyword : genetic association, IRS1, type 2 diabetes, insulin resistance, DNA damage

Associations between serum bone-specific alkaline phosphatase activity, biochemical parameters, and functional polymorphisms of the tissue-nonspecific alkaline phosphatase gene in a Japanese population

Author : Natsuko Sogabe, Rieko Tanabe, Mayu Haraikawa, Yutaka Maruoka, Hideo Orimo, Takayuki Hosoi, Masae Goseki-Sone
Keyword : bone-specific alkaline phosphatase, phosphorus, single nucleotide polymorphism, tissue-nonspecific alkaline phosphatase, young adult subjects

Vitamin D in North-East Asian clinical nutrition practice

Author : Mark L Wahlqvist
Keyword : vitamin D deficiency, ethnicity, atmospheric pollution, food, sunlight, diagnosis, food sources

Eating beef: cattle, methane and food production

Author : Åsa K Wahlquist
Keyword : cattle, methane, grassland, grain-fed

Validation of a self-monitoring device for estimating 24-hour urinary salt excretion

Author : Kenichiro Yasutake, Kayoko Sawano, Naoko Shono, Takuya Tsuchihashi
Keyword : salt intake, urinary salt excretion, self-monitoring device, overnight urine, blood pressure

The atherosclerotic risk profile is affected differently by fish flesh with a similar EPA and DHA content but different n-6/n-3 ratio

Author : Francesco Sofi, Gianluca Giorgi, Francesca Cesari, Anna Maria Gori, Lucia Mannini, Giuliana Parisi, Alessandro Casini, Rosanna Abbate, Gian Franco Gensini, Bianca Maria Poli
Keyword : fish intake, cardiovascular disease, inflammation, diet, omega-3

Iodized salt supplementation and its effects on thyroid status amongst Orang Asli in Hulu Selangor, Malaysia

Author : Kuang Kuay Lim, Ming Wong, Wan Nazaimoon Wan Mohamud, Nor Azmi Kamaruddin
Keyword : iodine deficiency disorder, Orang Asli, iodized salt, hyperthyroidism

Oral carbohydrate loading with 18% carbohydrate beverage alleviates insulin resistance

Author : Takahiko Tamura, Tomoaki Yatabe, Hiroyuki Kitagawa, Koichi Yamashita, Kazuhiro Hanazaki, Masataka Yokoyama
Keyword : carbohydrate loading, insulin resistance, enhanced recovery after surgery, hyperinsulinemic normoglycemic clamp, perioperative management

A multicentre assessment of malnutrition, nutritional risk, and application of nutritional support among hospitalized patients in Guangzhou hospitals

Author : Shi Fang, Jianting Long, Rongshao Tan, Haiyan Mai, Wei Lu, Feng Yan, Junsheng Peng
Keyword : nutritional assessment, nutritional status, hospital, malnutrition, nutritional support

Serum and dietary antioxidant status is associated with lower prevalence of the metabolic syndrome in a study in Shanghai, China

Author : Yanrong Li, Hongwei Guo, Min Wu, Ming Liu
Keyword : human, antioxidant, serum, diet, metabolic syndrome
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