Volume 10Issue 1
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Obituary Professor Vichai Tanphaichitr

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Elimination of iodine deficiency disorders by 2000 and its bearing on the people in a district of Orissa, India: a knowledge-attitude-practices study.

Author : Mohapatra SS, Bulliyya G, Kerketta AS, Geddam JJ, Acharya AS.
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Serum vitamin A concentrations and growth in children and adolescents in Gansu Province, China.

Author : Hu W, Tong S, Oldenburg B, Feng X.
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Focused gut-mucosal nutrition for diarrhoeal disease: improved nutrient therapy.

Author : Roediger WE, Millard SH, Bird AR.
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There are many Mediterranean diets.

Author : Noah A, Truswell AS.
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Contemporary Minangkabau food culture in West Sumatra, Indonesia.

Author : Lipoeto NI, Mmedsci, Agus Z, Oenzil F, Masrul M, Wattanapenpaiboon N.
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Lack of awareness of public health promotion messages among a group of adult New Zealanders who meet national guidelines for food intake and physical activity.

Author : Green JH, Boyle FE.
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Significance of wild vegetables in micronutrient intakes of women in Vietnam: an analysis of food variety.

Author : Ogle BM, Hung PH, Tuyet HT.
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Poor nutritional status in older black South Africans.

Author : Charlton KE, Bourne LT, Steyn K, Laubscher JA.
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Can dietary factors explain differences in serum cholesterol profiles among different ethnic groups (Chinese, Malays and Indians) in Singapore?

Author : Deurenberg-Yap M, Li T, Tan WL, van Staveren WA, Chew SK, Deurenberg P.
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Effects of a liquid diet supplement containing structured medium- and long-chain triacylglycerols on bodyfat accumulation in healthy young subjects.

Author : Matsuo T, Matsuo M, Kasai M, Takeuchi H.
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Study of biochemical prevalence indicators for the assessment of iodine deficiency disorders in adults at field conditions in Gujarat (India).

Author : Brahmbhatt SR, Fearnley R, Brahmbhatt RM, Eastman CJ, Boyages SC.
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