Development of food-based dietary guidelines for the Western Pacific region Wahlqvist M, Kouris-Blazos A, Crotty P, Worsley T, Harvey P, Tieru H, Cavalli-Sforza LT. Manila: World Health Organization, 1999.
Table of Content
Section 1. Food-based dietary guidelines(FBDGs)
FBDGs and chronic noncommunicable diseases
Reformulation of food health relationships in an urban setting
Section 2. Health and nutritional needs in the Western Pacific