Volume 14Issue 2 , June 2005
Topic /

Lean meat and heart health.

Author : Li D, Siriamornpun S, Wahlqvist ML, Mann NJ, Sinclair AJ.
Keyword : nuts, meat, heart disease, CHD risk factors, LDL cholesterol, saturated fat, polyunsaturated fatty acids

Folic acid fortified milk increases blood folate and lowers homocysteine concentration in women of childbearing age.

Author : Green TJ, Skeaff CM, Rockell JE, Venn BJ.
Keyword : folic acid, milk, NTD, fortification, red blood cell folate, plasma folate, homocysteine, women.

Maternal total homocysteine concentration and neonatal size in India.

Author : Yajnik CS, Deshpande SS, Panchanadikar AV, Naik SS, Deshpande JA, Coyaji KJ, Fall C, Refsum H.
Keyword : total-Homocysteine, vitamin B12, folate, neonatal size, India

Management of chylothorax and chylopericardium in pediatric patients: experiences at Siriraj Hospital, Bangkok.

Author : Densupsoontorn NS, Jirapinyo P, Wongarn R, Thamonsiri N, Nana A, Laohaprasitiporn D, Soongswang J, Durongpisitkul KD, Pornvilawan SA.
Keyword : chylothorax, chylopericardium, total parenteral nutrition, MCT-rich diet, pediatric, Bangkok, Thailand

Protein-energy malnutrition and soil-transmitted helminthiases among Orang Asli children in Selangor, Malaysia.

Author : Al-Mekhlafi HM, Azlin M, Aini UN, Shaik A, Sa'iah A, Fatmah MS, Ismail MG, Ahmad F, Aisah MY, Rozlida AR, Norhayatiy M.
Keyword : protein-energy malnutrition in children, underweight, stunting, soil-transmitted helminthiases, intestinal parasitic infections, ascariasis, trichuriasis, hookworm infection, giardiasis, Orang Asli, Aborigine, Selangor, Malaysia

Recurrent D-lactic acidosis in a child with short bowel syndrome.

Author : Puwanant M, Mo-Suwan L, Patrapinyokul S.
Keyword : lactic acidosis, short bowel syndrome.

Enhancing health benefits of berries through phenolic antioxidant enrichment: focus on cranberry.

Author : Vattem DA, Ghaedian R, Shetty K.
Keyword : antioxidant activity, antimicrobial activity, free radical scavenging, cranberry, fruit phytochemicals, phenolic antioxidant, synergy, solid-state bioprocessing

Increases in plasma lycopene concentration after consumption of tomatoes cooked with olive oil.

Author : Fielding JM, Rowley KG, Cooper P, O' Dea K.
Keyword : antioxidant, lycopene, tomatoes, olive oil, cuisine, bioavailability, Mediterranean cuisine.

Dietary vitamin A may be a cardiovascular risk factor in a Saudi population.

Author : Alissa EM, Bahjri SM, Al-Ama N, Ahmed WH, Starkey B, Ferns GA.
Keyword : vitamins A, C, and E, coronary disease, risk factors, lipid peroxides, dietary antioxidant vitamin intake, oxidative stress, coronary atherosclerosis, Saudi Arabia, Jeddah.

Anti-diabetic and anti-hypertensive potential of sprouted and solid-state bioprocessed soybean.

Author : McCue P, Kwon YI, Shetty K.
Keyword : alpha amylase, alpha glucosidase, angiotensin I-converting enzyme, soybean, Rhizopus, Lentinus, hyperglycemia, hypertension, diabetes, obesity.

Antioxidant properties of Momordica Charantia (bitter gourd) seeds on Streptozotocin induced diabetic rats.

Author : Sathishsekar D, Subramanian S.
Keyword : Momordica charantia, bitter gourd seeds, streptozotocin, diabetes, antioxidant enzymes.

Sources of household salt in South Africa.

Author : Jooste PL.
Keyword :  iodine, salt, household salt, socio-economic status, South Africa.

Diet quality status of most Tehranian adults needs improvement.

Author : Azadbakht L, Mirmiran P, Hosseini F, Azizi F.
Keyword : diet quality, food groups, Healthy Eating Index (HEI), Tehranian adults, Iran

High prevalence of overweight and obesity in women of Islamshahr, Iran.

Author : Sotoudeh G, Khosravi S, Khajehnasiri F, Khalkhali HR.
Keyword : obesity, overweight, women, BMI, WHR, Islamshahr, Iran
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