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sia Pacific Journal of Clinical Nutrition


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Asia Pacific Journal of Clinical Nutrition
published by HEC PRESS


Professor Mark Wahlqvist MD


Professor Anura V Kurpad MD

Professor Duo Li MD

Professor Andrew J Sinclair PhD

Professor Kiyoshi Tanaka MD

Manuscript Editor: Professor Meei-Shyuan Lee

Statistics Editor: Dr Hsing-Yi Chang, Dr Chu-Chih Chen

Manuscript Online Submission

HEC Press Administration officers: Yi-Chen Huang, MPH

Email: apjcn-apcns@umail.hinet.net

Abstracting and Indexing Services: The Journal is indexed by
Index Medicus/MEDLINE
Australasian Medical Index
CAB Abstracts
Chemical Abstracts Service
Current Contents/Clinical Medicine
Science Citation Index

The aims of the Asia Pacific Journal of Clinical Nutrition (APJCN) are to promote the education and training of clinical nutritionists in the region and to enhance the practice of human nutrition and related disciplines in their application to health and the prevention of disease.  APJCN will publish original research reports, reviews and short communications.  News, book reviews and other items will also be included.  The acceptance criteria for all papers are the quality and originality of the research and its significance to our readership.  Except where otherwise stated, manuscripts are peer-reviewed by two anonymous reviewers and the Editor.  The Editorial Board reserves the right to refuse any material for publication and advises that authors should retain copies of submitted manuscripts and correspondence as material cannot be returned.  Final acceptance or rejection rests with the Editorial Board.

The journal is published four times per year and the prices per annum are as follows:
Personal: Hard copy AU$195.
Institution: Hard copy AU$450.
The journal is despatched to subscribers outside Australia by surface air-lifted delivery.

PAST ISSUES (1992-2013): FULL PAPERS FREE ON-LINE - click here

Business Correspondence and Advertisement Booking: All matters relating to orders, subscriptions, back issues, offprints, advertisement booking and general enquiries should be addressed to: HEC PRESS, Healthy Eating Club Pty Ltd., Suite 4, 2 Elm Grove, McKinnon, Vic 3204, Australia;
Fax: +61 (0) 3 95154544 info@healthyeatingclub.com; /server/APJCN/

Copyright and Photocopying: © 2001-2013 HEC PRESS, Healthy Eating Club Pty Ltd. Authorization to photocopy items for internal or personal use, or the internal or personal use of specific clients, is granted by HEC PRESS, Healthy Eating Club Pty Ltd for libraries and other users registered with the Copyright Clearance Center (CCC) Transactional Reporting Service, provided that the base fee of US$15 per copy is paid directly to: CCC, 222 Rosewood Drive, Danvers, MA 01923, USA. This consent does not extend to other kinds of copying, such as copying for general distribution, for advertising or promotional purposes, for creating new collective works or for resale. Special requests should be addressed to the Publisher.

Disclaimer: The Publisher, the Society and the Editors cannot be held responsible for errors or any consequences arising from the use of information contained in this journal; the views and opinions expressed do not necessarily reflect those of the Publisher, the Society or the Editors, neither does the publication of advertisements constitute any endorsement by the Publisher, the Society or the Editors of the products advertised.

Last Updated: March 2014