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Proceedings of the Nutrition Society of Australia
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*2000 Volume 24 2005 Volume 29 (APJCN vol 14 suppl)
2001 Volume 25 (APJCN vol 10 issue 4) 2006 Volume 30 (APJCN vol 15 suppl 3)
2002 Volume 26 (APJCN vol 11 suppl 3) 2007 Volume 31 (APJCN vol 16 suppl 3)
2003 Volume 27 (APJCN vol 12 suppl) 2008 Volume 32 (APJCN vol 17 suppl 3)
2004 Volume 28 (APJCN vol 13 suppl)
* Proceedings published by Nutrition Society of Australia prior to 2001

2002 Volume 26(APJCN vol 13 suppl) includes Proceedings of the IUNS/APCNS conference "International Congress of Clinical Nutrition"  
Accioly JM, Tudor G, Taylor EG, White CL, Costa ND, Pluske JR and Pethick DW. Effect of roughage quality and fermentable energy/protein on intake, performance and nitrogen excretion in cattle fed export diets. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S250. pdf
Adams MC, Huang Y, Kotula L, Blake RJ, Garg ML. The efficacy of a potential new probiotic, Propionibacterium jensenii 702, to correct vitamin B12 levels in an in vivo deficient animal model. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S261. pdf
Allen JL, Lewis JL, Laajoki LG. Functional foods - the regulatory links to the science and the marketplace. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S269. pdf

Attar-Bashi NM, Li D, Sinclair AJ. Is there a relationship between a-linolenic acid and prostate cancer? Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S291.

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Band-Miller J, Liu V, Holt SHA, Liu S. Alcoholic beverages lower acute glucose and insulin responses in healthy subjects. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S309. pdf
Beilin LJ. Nutrients, food and cardiovascular health - distinguishing fact from fantasy. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S231. pdf
Bencke AJ, Roberts DCK, Batey RG, D'Este K. Western refined dietary pattern is associated with risk of Inflammatory Bowel Disease. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S319. pdf

Brand-Miller J, Colagiuri S, Hayne S, Petocz P. Meta-analysis of high and low glycaemic index diets in diabetes. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S276.

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Brand-Miller J. Dietary strategies in the management of diabetes. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S293. pdf
Bryden WL, Li X, Selle PH. Feed enzymes and amino acid digestibility of feed ingredients. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S259. pdf
Burgoyne M and Collins CE. Prevalence of overweight in Hunter primary school children - a pilot study. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S320. pdf
Burgoyne M, Collins CE. Prevalence of overweight in Hunter primary school children - a pilot study. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S244. pdf
Cheung HK, Mei J, Xu RJ. Detection of betaglycan in porcine and human milk. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S317. pdf
Chin JJ-C. Nutritional probiosis: An essential or optional dietary strategy? Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S266. pdf
Collins CL, Henman DJ, King RH, Dunshea FR. Common vetch (Vicia sativa cv Morava) is an alternative protein source in pig diets. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S249. pdf
Colquhoun D. The science/food industry/clinical interface. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S295. pdf
Colquhoun DM. Mediterranean and low fat diets are associated with similar lipid levels at 1 year in patients with coronary heart disease on statin therapy. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S287. pdf
Coster J, Hall JC, McCauley RD. Mucosal composition and glutamine metabolism during a 48-hour fast. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S258. pdf
Daskalakis M, Su Q, Doery JCG, Balazs NDH. Antioxidant tocopherol and carotenoid content of seed and marine oils. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S300.

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Dickinson S, Williams AJ, Petocz P, Thompson CH, Brand-Miller JC. Low-grade chronic inflammation (hs-CRP) correlates with degree of postprandial hyperglycemia in lean, young subjects. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S273. pdf
Droulez V, Williams P, Martin G, Cunningham J, Milligan G, Trevisan L. Development of updated nutrient composition data for red meat. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S239. pdf
D'Souza DN, Dunshea FR, Pethick DW, Pluske JR, McCullough SM, Mullan BP. Nutritional manipulation increases intramuscular fat in finisher gilts. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S245. pdf
D'Souza DN, Dunshea FR, Suster D, Pethick DW, Pluske JR, Mullan BP.
Fat deposition pattern in pork primal cuts from finisher gilts. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S315.
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Fielding JM, Stockmann R, Li D, Sinclair AJ. Increases in plasma lycopene concentrations change the antioxidant activity of the plasma as measured by ORAC but has no effect on two other ex vivo total plasma antioxidant assays. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S301. pdf
Foo LH, Khor GL, Tee ES, Prabakaran D. Iron intake and iron status of rural Malaysian adolescents. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S313. pdf
Gabler NK, Ostrowska E, Tatham BG, Sterling SJ, Jones RB, Eagling DR, Dunshea FR. Raw brown onion consumption reduces plasma triglycerides in pigs. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S284. pdf
Gagnon SE, Meyer BJ. The new Australian fatty acid database: a users perspective. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S241. pdf
Garg M, Bencke A, Blake RJ. Effects of fish oil (MaxEPA) supplementation on fatty acid profile and platelet activating factor generation in human buccal mucosal cells. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S304. pdf
Gibson RA, Ried K, Makrides M. Omega 3 LCPUFA do not inhibit the growth of preterm or term infants. A meta analysis. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S288. pdf
Giles GG. Statistics show that of those who contract the habit of eating very few ever survive. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S267. pdf
Graske-Borst C, Woodward DR. Diet and educational level in Tasmania. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S242. pdf
Green AG. Application of gene technology to improve nutritional value of plant-based foods. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S232. pdf
Hanstock TL, Clayton EH. Changes in the pattern of fermentation in the caecum of rats. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S262.
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Hodgson JM, Burke V, Beilin LJ, Croft KD, Puddey IB. Can black tea influence plasma total homocysteine concentrations? Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S280. pdf
Hodgson JM, Devine A, Puddey IB, Beilby J, Chan SY, Croft KD, Prince RL. Tea and coffee intake in relation to plasma total homocysteine concentrations: a cross-sectional study in older women. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S279. pdf
Holt SHA, de Jong V, Brand Miller JC, Arcot J. The glycaemic and insulin index values of a range of Australian honeys. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S310. pdf
Holt SHA, de Jong V, Loyer S, Kennedy J, Brand Miller JC. The effects of chocolate-containing foods on postprandial blood glucose and insulin. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S311. pdf
Howe PRC and Grigonis-Deane E. Omega-3 enrichment of chicken. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S254. pdf
Howe PRC. Nutrient-drug synergies to optimise therapeutic benefit. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S294. pdf
Jacob RH, Pethick DW. Comparative changes in glycogen concentrations after exercise in muscle, liver, kidney, skin and duodenum of sheep. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S274. pdf
Kerr CA, Wynn PC, Giles LR, Jones MR. The effects of stress on feed intake, growth and plasma insulin like growth factor I (IGF-I) in growing pigs. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S247. pdf
Lazarus SA, Dutta-Roy AK, Garg ML. Aqueous tomato extract inhibits platelet aggregation. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S283. pdf
Li D, Sinclair AJ. Omega-3 fatty acid status in Australian omnivores and vegetarians. Proceedings of the Nutrition Society of Australia 2002, Vol. 26.
Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S240.
 
Li X, Dove H, Bryden WL. Comparison of digestibility markers in poultry. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S260. pdf
MacDonald-Wicks LK, Garg ML. High fat diets do not increase CCl4-induced oxidative stress in the rat. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S298. pdf
MacDonald-Wicks LK, Garg ML. Oxidative stress induced by omega-3 fatty acids is dependent on background diet fatty acid composition. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S277. pdf
Mackerras D, Singh G. Do definitions of anaemia based on haemoglobin or haematocrit yield the same prevalence of anaemia in peri-pubertal children? Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S312. pdf
Makrides M, Crowther CA, Gibson RA, Gibson RS, Skeaff CM. Low-dose iron supplements in pregnancy prevent iron deficiency at the end of pregnancy and during the post-partum period: the results of a randomised controlled trial. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S292. pdf
Mann NJ, Sinclair AJ, Yep Y. Do differences in the food supply explain discrepancies in epidemiology? Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S303. pdf
Mann NJ. Evolutionary implications for human brain development and fatty acid intake. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S302. pdf
Margerison C, Nowson CA. Implementation of the DASH (Dietary Approaches to Stop Hypertension) intervention program in an Australian community setting. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S307. pdf
Martin GS, Tapsell LC, Batterham MJ. Profiles of underreporting in healthy adults and adults with Type II diabetes mellitus participating in a dietary intervention trial. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S238. pdf
McMillen IC. Fetal undernutrition - programming for metabolic syndrome? Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S268. pdf
Mei J, Zhang YQ, King D, Xu RJ. Distribution and developmental changes of transforming growth factor-b receptors in the gastrointestinal tract of pigs. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S316. pdf
Meyer BJ, Larkin TA, Owen AJ, Astheimer LB, Tapsell LC and Howe PRC. Improvement in plasma lipid levels (including lipoprotein (a)) after chronic soy consumption may be linked to equol. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S286. pdf
Moran LJ, Noakes M, Norman RJ, Clifton PM, Tomlinson L. Dietary composition and weight loss in improving reproductive and metabolic physiology in overweight women with polycystic ovary sundrome. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S271. pdf
Morgan W, Hobman P, Clifton P. Dairy bioactives: from paddock to functional food and dietary supplement. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S 235. pdf
Mullan BP, Wilson RH, McCullough SM, Nicholls RR, Naylor A. Supplementation of weaner diets with high levels of zinc. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S248. pdf
Murphy KJ, Kiely M, Galvin K, Morrissey PA, Mann NJ and Sinclair AJ. New Zealand green lipped mussel (NZGLM) oil can reduce pro-inflammatory eicosanoids and cytokines and oxidation markers in vivo. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S289. pdf
Murphy KJ, Mann NJ and Sinclair AJ. Fatty acid and sterol composition of frozen and freeze-dried New Zealand green lipped mussel (Perna canaliculus) from three sites in New Zealand. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S305. pdf
Napoli JEAC, Wang B, Staples A, Hunter A, Brand Miller JC, Conway PL. Effect of an experimental oligosaccharide on bacterial populations in the large bowel of healthy piglets. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S318. pdf
Nestel P, Baghurst K, Kirby A, Colquhoun DM, White H, Steart R, Glasziou P, Pirozzo S. Comparison of fat intake in Australian and New Zealand CHD patients: the LIPID (long term intervention with Pravastatin in ischaemic disease) study. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S322.. pdf
Noakes M, Farnsworth E, Clifton PM, Luscombe ND. Effect of a high protein, energy restricted diet on body composition, glycaemic control and lipid levels in hyperinsulinemic subjects. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S275. pdf
Noakes M, McIntosh G, Royle P, Foster P and Fleming F. Wholegrain rye and wheat foods and markers of bowel health in men. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S263. pdf
Nowson CA. Dietary electrolytes requirements and optimal intakes for health. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S265. pdf
Oddy H. Expected outcomes of genomics R&D and implications for human and animal nutrition. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S233. pdf
Ostrowska E, Muralitharan M, Cross RF, Bauman DE and Dunshea FR. Dietary conjugated linoleic acid is incorporated differentially into tissues of the pig. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S256. pdf
Potter SM. The science behind the US FDA soy protein coronary heart disease health claim. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S264.. pdf
Record I, McInerney J, Hammiche A, Ryan M, Angus J. Influence of agricultural practices on the nutritional quality of wheat: Zinc. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S257. pdf
Record IR, McInerney JK, Leppard PI. Retinyl acetate stimulates ferritin synthesis in Caco-2 cells in vitro. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S314.

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Roberts DCK. The link between nutritional science and food regulations/complementary medicine. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S297. pdf
Samman S, Man JC, Sivarajah G, Ahmad Z, Petocz P and Caterson I. A mixed fruit and vegetable concentrate increases plasma antioxidant vitamins and folate and lowers homocysteine concentrations in men. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S282. pdf
Sinclair AJ, Mann NJ, Yep YL, Ponnampalam EN. Influence of grazing or shot-term grain feeding on polyunsaturated fatty acid concentrations of Australian beef. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S255. pdf
Soares MJ, Cummings S, Mamo JC, Piers LS and Kenrick MA. The acute effect of olive oil on postprandial thermogenesis and substrate oxidation in postmenopausal women. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S272. pdf
Staples A, Wang B, Brand-Miller J. Comparison of sialic acid content in sow's milk and pig milk replacers. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S237. pdf
Su Q, Daskalakis M, Balazs NDH. Simultaneous measurement of tocopherols and carotenoids in oils using reversed-phase high-performance liquid chromatography. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S299. pdf

Su XQ, Antonas KN, Li D. Comparison of n-3 polyunsaturated fatty acid contents of wild and cultured Australian abalone. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S253.

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Su XQ, Antonas KN, Li D. Comparison of n-3 polyunsaturated fatty acid and total lipid content of spawning and nonspawning Australian blacklip abalone. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S306. pdf
Tahbaz F, Esmaill-Zadeh A, Gaeini I. Effect of dietary supplementation of concentrated pomegranate juice on blood lipids in type 2 diabetic patients with hyperlipidemia. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S285. pdf
Tapsell LC, Gillen L, McMahon AT, Gutteridge IF, Owen AJ. Congruence of red meat descriptors reported by a group of elderly volunteers and those found in an Australian nutrient database. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S321. pdf
Topping DL, Morell MK, King RA, Bird AR. Resistant starch and health: from concept to products. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S296. pdf
Torres SJ, Nowson CA. Taste preferences and blood pressure response to stress: a pilot study. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S308. pdf
Trezona M, Williams IH, Noguiera ET, D'Souza DN, McCullough SM, Nicholls RR and Mullan BP. Housing temperature affects growth performance and carcass quality of pigs. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S246. pdf
Volker DH, Katz T, Shui LKC, Quaggiotto P, Garg M, Major GAC. Nutrition in inflammatory disease: what is the evidence? Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S290. pdf
Watson TA, MacDonald-Wicks LK, Garg ML. Regular exercise training does not elevate oxidative stress or deplete antioxidant defences. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S278. pdf
Wood B and Kouris-Blazos A. The 1995 national nutrition survey - data for persons 16 years and over, by socio-economic index of disadvantage for areas (SEIFA). Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S243. pdf
Woods RK. Dairy foods and asthma: perception, association and evidence-based links. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S234. pdf
Yao L, Caffin N, D'Arcy B. Flavonoids in Australian tea. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S252. pdf
Yape Kii W, Dryden GMcL. Tolerance of saline water by rusa deer (Cervus timorensis). Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S251. pdf
Yeatman HR. Whole of Food Chain approach - what does this mean for nutrition and why is it important? Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S270. pdf
Zhu K, Greenfield H, Du X, Fraser D. Factors associated with bone mineral content and density in Chinese adolescent girls. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S236. pdf
Zilkens RR, Hodgson JM, Burke V, Beilin LJ, Watts GF, Puddey IB. The effect of red wine and beer on plasma homocysteine levels: a randomised controlled trial. Proceedings of the Nutrition Society of Australia 2002, Vol. 26. Asia Pacific Journal of Clinical Nutrition 2002; 11 (Suppl): S281. pdf

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Last Updated: November 2005