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Asia Pacific Journal of Clinical Nutrition

Volume 9, issue 4, 2000

Contents

Paper

Nutrition of elderly people in China
JODI DUNMEYER STOOKEY, FENGYING ZHAI, NAMUAR ZOOHORI AND
BARRY MICHAEL POPKIN

Asia Pac J Clin Nutr. 2000;9(4):243-251.

Predicting stature from knee height in Chinese eldery subjects
EDMUND TS LI, EMILY KY TANG, CORA YM WONG, SUSAN SH LUI, VERONICA YN CHAN AND DAVID LK DAI
Asia Pac J Clin Nutr. 2000;9(4):252-255.

Body fat distribution and lipids profile of elderly in southern Jakarta
I WAYAN WETA, SAVITRI SAYOGO, WIDJAJA LUKITO, LANNY LESTIANI, SUDIYANTO KAMSO AND SUHARYO HADISAPUTRO
Asia Pac J Clin Nutr. 2000;9(4):256-263.

Nutrition and educational achievement of urban primary schoolchildren in Malaysia
ZALILAH MOHD SHARIFF, JENNY T BOND AND NAN E JOHNSON
Asia Pac J Clin Nutr. 2000;9(4):264-273.

Effect of iodized oil supplementation on thyroid hormone levels and mental performance among Orang asli schoolchildren and pregnant mothers in an endemic goitre area of peninsular Malaysia
ZALEHA MD. ISA, ISKANDAR ZULKARNAIN ALIAS, KHALID ABDUL KADIR AND OSMAN ALI

Asia Pac J Clin Nutr. 2000;9(4):274-281.

Validation of a semiquantitative food frequency questionnaire for estimation of intakes of energy, fats and cholesterol among Singaporeans
MABEL DEURENBERG-YAP, TERESA LI, WEI LING TAN, WIJA A VAN STAVEREN AND PAUL DEURENBERG
Asia Pac J Clin Nutr. 2000;9(4):282-288.

Key role of dietary fats in coronary heart disease under progressive urbanization and nutritional transition
GANDHAM BULLIYYA
Asia Pac J Clin Nutr. 2000;9(4):289-297.

Association of dietary factors and other coronary risk factors with social class in women in five Indian cities
RAM B SINGH, RAHEENA BEEGOM, SATYA P VERMA, MEMUNA HAQE, REEMA SINGH, AMITA S MEHTA, AMIT K DE, SOMA KUNDU, SUBARNA ROY, APARNA KRISHNAN, HARITA SIMHADRI, NIKHILA B PARANJPE AND NISHA AGARWAL
Asia Pac J Clin Nutr. 2000;9(4):298-302.

Blood glucose responses of diabetes mellitus type II patients to some local fruits
MARIA TERESA B GUEVARRA AND LEONORA N PANLASIGUI
Asia Pac J Clin Nutr. 2000;9(4):303-308.

Green vegetable juice increases polyunsaturated fatty acid of erythroycte membrane phospholipid in hypercholesterolaemic patients
MISAKO OKITA, TAKAYO SASAGAWA, MAYUMI KOTANI, MAYUMI HAYASHI, HIROMI YAMASHITA, MASUMI KIMOTO, KAZUHIKO SUZUKI, HIDEAKI TSUJI AND TOSHIO TABEI
Asia Pac J Clin Nutr. 2000;9(4):309-313.

Protective effects of quercetin during influenza virus induced oxidative stress
TELUGU AKULA NARASA RAJU, AYYAGARI NAGA VIJAYA LAKSHMI, TAMATAM ANAND, LINGA VENKATESHWAR RAO AND GITA SHARMA
Asia Pac J Clin Nutr. 2000;9(4):314-317.

Risk science and communication issues and challenges for food: an Australian perspective
MARTHA I SINCLAIR, GAYLE S SAVIGE, FABIEN S DALAIS AND MARK L WAHLQVIST
Asia Pac J Clin Nutr. 2000;9(4):318-321.

Tempe, a nutritious and healthy food from Indonesia
MARY ASTUTI, ANDREANYTA MELIALA, FABIEN S DALAIS AND MARK L WAHLQVIST
Asia Pac J Clin Nutr. 2000;9(4):322-325.

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Last Updated: September 2004