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Asia
Pacific Journal of Clinical Nutrition
Volume 6, issue 4,
1997
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Contents
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Editorial.
Food regulation as an instrument of public health: future
directions.
Mark L Wahlqvist
Asia
Pac J Clin Nutr. 1997;6(4):229.
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Traditional fish intake and fatty acid composition in fish
consuming and non-fish consuming populations.
Gandham Bulliyya, PC Reddy and P Reddanna
Asia
Pac J Clin Nutr. 1997;6(4):230-234.
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Correlation
between essential fatty acids and parameters of bone formation
and degradation.
MC Kruger, N Claassen, CM Smuts and HC Potgieter
Asia
Pac J Clin Nutr. 1997;6(4):235-238.
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The trans fatty acid
content of fats in some manufactured foods commonly available
in New Zealand.
Russell K Richardson, Bertram Y Fong and Angela
M Rowan
Asia
Pac J Clin Nutr. 1997;6(4):239-245.
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The
protective effect of red palm oil in comparison with massive
vitamin A dose in combating vitamin A deficiency. Sarita
Mahapatra and R Manorama
Asia
Pac J Clin Nutr. 1997;6(4):246-250.
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Food consumption patterns and nutrient intake among Nepalese
living in the southern rural Terai region.
Yoshimi Ohno, Kazuko Hirai, Noriko Sato, Masashi
Ito, Teruko Yamamoto, Toshihide Tamura and Mathura P Shrestha
Asia
Pac J Clin Nutr. 1997;6(4):251-255.
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Does
the eating match the teaching? Food habits in people with non
insulin dependent diabetes.
Sally Ann Vindedzis and Vincent John McCann
Asia
Pac J Clin Nutr. 1997;6(4):256-259.
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Malnutrition and its risk factors among children 1-7 years
old in rural Malaysian communities.
M Norhayati, MI NoorHayati, CG Mohammod, P Oothuman,
O Azizi, A Fatimah, MS Fatmah
Asia
Pac J Clin Nutr. 1997;6(4):260-264.
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The assessment of malnutrition in children under 3 years of
age in Sichuan areas of China using two different growth standards.
Mao Meng, Qian Yougiong, Xu Bo, Zak Sabry, Liu
Zhen, Li Giang, Zhen Deyuan, Liu Zhenyue, Tang Zheyuan
Asia
Pac J Clin Nutr. 1997;6(4):265-272.
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Effects of childhood malnutrition on Insulin-like Growth Factor-l
(IGF-I) and IGF-Binding Protein-3 levels: a Malaysian and New
Zealand analysis.
Wan Nazaimoon WM, Rahmah R, Osman A, Khalid BAK,
Livesey J
Asia
Pac J Clin Nutr. 1997;6(4):273-276.
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Changes in food, nutrient a 1000 nd energy intake in Peoples
Republic of China samples of urban and rural north and south
adults surveyed in 1983-84 and resurveyed in 1987-88.
BH Dennis, B Zhou, X Liu, J Yang, J Mai, T Cao,
G Ni, L Zhao and J Stamler
Asia
Pac J Clin Nutr. 1997;6(4):277-286.
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Impact of selective iron and/or iodine interventions on iron
and iodine status of adolescents.
Nina S Dodd and Meena Godhia
Asia
Pac J Clin Nutr. 1997;6(4):287-290.
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Factors affecting iron status in 15-30 year old female students.
AM Rangan, I Aitkin, GD Blight, CW Binns
Asia
Pac J Clin Nutr. 1997;6(4):291-295.
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Free radicals and antioxidants: influence of obesity, body
fat and life styles.
KK Reddy, R Ramamurthy, BV Somasekaraiah, TP Kumara
Reddy, Papa Rao
Asia
Pac J Clin Nutr. 1997;6(4):296-301.
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Last
Updated: September 2004
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