1000 Asia Pacific J Clin Nutr (1996) 5(3): 175-180

Asia Pacific J Clin Nutr (1996) 5(3): 175-180

Interactions among micronutrient deficiencies and undernutrition in the Philippines

RF Florentino1 MD PhD, CC Tanchoco2 RND MPH, MP Rodriguez2 RMT and AJ Cruz2 RND

 

  1. Food and Nutrition Research Institute, Department of Science and Technology, Manila, Philippines
  2. Medical Nutrition Division, FNRI - DOST

Data gathered from the 1987 National Nutrition Survey in the Philippines provided the opportunity to study the interactions among micronutrient deficiencies and undernutrition in different age groups as a basis for program targeting. A randomly selected subset of 50% of the households (3,200) covered by the national survey served as source of subjects. Results showed that there was a greater proportion of anaemia among the undernourished (as judged by weight -for-age in children and weight-for-height in adults (66.0%) than among the adequately nourished (54.6%) alpha=0.01). However, the observed differences in the proportion of serum vitamin A deficiency and of goitre among the undernourished compared to the adequately nourished were not significant. Also not significant were the observed higher- prevalence of anaemia among subjects with acceptable serum vitamin A levels for both adequately nourished and undernourished, and the higher prevalence of vitamin A deficiency among the non-anaemic. Again there were no significant difference in the prevalence of anaemia among goitrous and non-goitrous subjects, as well as the prevalence of goitre among anaemic and non-anaemic subjects. Neither were there significant differences in the prevalence of vitamin A deficiency among goitrous and non goitrous subjects, but there were significant differences in the prevalence of goitre among vitamin A deficient and non-vitamin A deficient subjects among the 7-14 year olds and among pregnant and lactating women. The study concludes that at the national level there is apparently an interaction between anaemia and protein-energy undernutrition and possibly also between goitre and vitamin A deficiency in the high risk age groups, but not between anaemia on the one hand and goitre and vitamin A deficiency in another, perhaps because of clustering in the latter conditions not found in anaemia and general undernutrition. These findings may be useful in targeting communities with high prevalence of micronutrient deficiencies by using prevalence of underweight and goitre as indicators for high prevalence of anaemia and vitamin A deficiency, respectively.


Introduction

1000 Micronutrients are assuming new importance as their wider roles in health and development become better understood. Deficiencies in micronutrients particularly vitamin A, iron and iodine are among the most common especially in developing countries. Iron deficiency anaemia is the most widespread in the world, afflicting an estimated one billion peoples principally infants, pre-school age children, pregnant and lactating women. In Asia alone, corneal lesions due to vitamin A deficiency register an estimated 700,000 new cases every year (WHO, 1985), or 6 to 7 million new cases per year of children with vitamin A deficiency. Likewise in Asia, 400 million children and adults are affected with iodine deficiency. In the Philippines, vitamin A deficiency, iron deficiency anaemia and iodine deficiency disorders remain as public health problems1,2.

Vitamin A deficiency in children damages the eyes and lowers the resistance to common childhood diseases such as infectious diarrhoea, measles and respiratory tract infections by reducing the effectiveness of the immune system. Even moderate levels of deficiency will lead to stunted growth, increased severity of infection and higher death rates.

Iron deficiency in infancy and childhood can impair learning and the ability to resist disease. Anaemia contributes to high maternal mortality rates and contributes greatly to low birth weight and infant mortality.

Iodine is needed to produce thyroid hormones necessary for the development and normal functioning of the brain and the nervous system. It also regulates body heat and energy. A low level of thyroid hormones can reduce both physical and mental capacity. In pregnant women, iodine deficiency can cause miscarriages and still births. It may lead to irreversible brain damage in the fetus or newborn and cause mental retardation in children1.

Results of the Philippine Nationwide Nutrition Survey done in 19873 revealed various degrees of malnutrition assessed through clinical, dietary, anthropometric and biochemical measurements. The survey likewise indicated a worsening prevalence of anaemia among Filipinos, with the prevalence rising from 26.67% in 1982 to 37.2%. In 1987. Greatly affected in the populations similar to past surveys, were the 6-11 month old infants with a prevalence rate of 70.4% Following next in decreasing order were elderly males, pregnant and lactating women. In contrast to anaemia, the over-all prevalence of vitamin A and iodine deficiencies of 0.8 % and 3.5%, respectively, were not as alarming as shown by both clinical and biochemical assessments. It is possible that the problem of vitamin A deficiency is predominant in isolated and highly localised areas, like urban slums and remote rural areas, as have been shown by others4 and that regional and national surveys do not reflect the true severity of the problem at the community level. Iodine deficiency as shown by goitre among female members of the population, however, was found to be quite alarming wherein pregnant and lactating women were mostly affected. In 1987, more than 10 out of every 100 pregnant and lactating women had goitre. Compared with the 1982 data, a greater number of goitre cases was recorded in the 1987 survey.

Based on the findings of the 1987 surveys therefore, micronutrient deficiencies are indeed public health problems in some regions of the Philippines that need immediate nutritional intervention. To date, however, no local study of interactions/ relationship of single micronutrient deficiency with undernutrition or on prevalence of multiple micronutrient deficiency in relation to undernutrition have been carried out. Thus this study was undertaken to assess the prevalence of single and multiple micronutrient deficiencies in Philippine populations using a subset of clini 1000 cal and biochemical data gathered in the 1987 Philippine Nationwide Nutrition Survey. Specifically, the study aimed to assess the extent and distribution of single and multiple micronutrient deficiencies among different age groups; and among undernourished and adequately nourished cases in the sample population. Likewise, the study aimed to determine the implications of these findings for programmatic strategies of micronutrient deficiency prevention and control.

Methodology

1. Sampling Design and Subjects

The subjects for this study were derived from those covered by the 1987 National Nutrition Survey. Fifty percent of the total number of households (3,200), randomly selected on the basis of a stratified three-stage sampling design described by Villavieja et al5, were covered by this study. Anthropometric measurements based on methods by Jelliffe6 were gathered by trained medical technologists and nutritionists, while the clinical assessment was done by physicians3. Blood samples were collected and analysed by members of the Nutritional Standards and Requirements Division7.

Assessment of vitamin A deficiency was done on household members aged 6 months to 19 years old, pregnant and lactating women. Clinical signs suggestive of vitamin A deficiency were looked for among family members. Elder members of the family were interviewed if they have difficulty seeing at night. Mothers were asked if they had a child who had the same problem or who bumped into things or groped in the dark or refused to play in the dark. These findings help identify the presence of nightblindness, often the first symptom of xerophthalmia. Eyes were examined in bright light or window light for the presence of characteristic eye lesions of xerophthalmia. Blood samples were collected to determine serum vitamin A using TFA method by Neeld and Pearson8 by members of the Nutritional Standards and Requirements Division. The results of serum vitamin A analysis were interpreted based on the cut-off points set by WHO/IVACG/HKI in 1982 9.

All the members of the households were included in haemoglobin determination using the Cyanmethaemoglobin method. Out of these households, only those aged 6 months to 19 years old, pregnant and lactating were targeted as subjects in this study. Deficiency and degree of malnutrition using anthropometric methods.

Thyroid gland examination was done on household members aged 7 years old and over. Any enlargement of the thyroid gland was graded using the World Health Organization classification10.

2. Data Processing

Data were submitted to the Infrastructure Computer Center (ICC) for computerisation. Survey data and information were entered into a master tape wherein validation of updated programs was applied to create a master data file; from this file a secondary tape was produced whose contents were used as inputs to generate for the Statistical Package for the Social Sciences (SPSS).

3. Data Analysis

Weight-for-height data were compared with the National Center for Health Statistics (NCHS) standards, with the cut-off point for undernourished of -2 standard deviations11. Recommended weight-for-height table for Filipinos12 was used to classify the nutritional status of the pregnant and lactating women.

Result and Discussion

1000

A. Single micronutrient deficiencies in relation to undernutrition iron deficiency anaemia

The analysis of single micronutrient deficiencies in relation to undernutrition showed that anaemia was more prevalent among the undernourished than the adequately nourished. This was true for all age groups in both sexes with the exception of females belonging to the 5-14 years of age and pregnant women. Statistical test on the difference of proportions between the adequately nourished and undernourished groups showed significant result at p<0.01 level of significance (Table 1). This indicates a correlation between anaemia and undernutrition.

Adequate body iron depends on sufficient stores at birth, and an ample supply of available iron in the diet13. Although the iron intake among the households was reportedly not very low (91.5% of RDA)5, a significant number of anaemic among the undernourished groups was noted. Considering that 90% of the iron in the diet comes from vegetables sources5, iron deficiency was prevalent possibly because of inefficient absorption. Another possible factor that may contribute to high prevalence of anaemia is the high prevalence of intestinal parasitism. In the 1982 nutrition survey14, hookworm infection was 13.8% among subjects of all age groups.

.

Table 1. Prevalence of anaemia among adequately nourished and undernourished subjects, Philippines, 1987
Population Group

Total Subjects Examined

Adequately Nourished

Under Nourished

   

Percentage of subjects

6-11months      
Male

128

70.8

84.4

Female

145

73.6

79.5

1-4 years      
Male

1068

39.2

52.4

Female

1006

42.9

51.5

5-14

years

   
Male

2459

61.3

63.3

Female

2359

60.3

59.7

15-19 years      
Male

947

61.5

70.5

Female

909

1000 28.0

93.5

Pregnant

287

49.2

46.5

Lactating

554

54.0

60.7

Total

9862

54.6**

66.0**

*Used NCHS Standards: W/H Classification (Cut-off Point -250)
**0.01 Level of significance

1. Vitamin A Deficiency

The combination of the nutritional status and the biochemical levels provides a more accurate estimation of the prevalence of vitamin A deficiency. The prevalence of Vitamin A deficiency (biochemical) among the undernourished (8.5%) and adequately nourished (8.8%) were about the same as shown in Table 2

The same pattern of distribution for deficient and low serum vitamin A level, in the undernourished and adequately nourished was seen except among pregnant women and male 5-14 years of age . There was no apparent association between undernutrition and vitamin A deficiency. There may be an association with morbidity and mortality rather than nutritional status based on weight for age.

Based on the 1987 dietary consumption survey, the Filipino diet is still inadequate in both protein and fat which are very important in the conversion of b-carotene to active vitamin A, as well as absorption, transport, and storage21. High prevalence of infectious diseases such as respiratory diseases, measles, diarrhoea and parasitic infections could be some of the possible reasons why in spite of adequate nutrition, vitamin A deficiency continue to be manifested . The study of Sommer et al22 likewise showed that children with mild xerophthalmia were more likely to develop respiratory disease and diarrhoea than non- xerophthalmic children, and this increased risk was more closely associated with their vitamin A status than with their general nutritional status.

2. Goitre

As a whole, goitre was apparently more prevalent among adequately nourished than the undernourished, as shown in Table 3, although the differences were not significant. This was true in all age groups examined except among the 15-19 years old. There is no apparent association between undernutrition and goitre.

This study is similar to other studies. Medeiros-Neto have documented that there was no relationship whatsoever between nutritional indices and prevalence of goitre among school children23. A study in Zaire did not reveal an association between malnutrition and goitre23. A study in Bangladesh, however, found the prevalence of goitre was inversely related to underweight and wasting after controlling for the effect of socioeconomic status24. One reason for a greater prevalence of goitre among the adequately nourished could be the crude assessment of goitre.

Table 2. Prevalence of vitamin A deficiency among adequately nourished and undernourished subjects: Philippines, 1987.
   

Serum Vitamin A Levels

Population Group

Total Subjects Examined

Adequately

Nourished

Undernourished

   

Deficient

Low

Deficient

Low

   

Percentage of Subjects

6-11 months          
Male < 1000 /font>

73

1.9

11.3

-

-

Female

76

1.8

3.6

-

-

1-4 years          
Male

678

0.9

4.5

2.2

3.0

Female

641

3.1

3.1

3.6

4.5

5 - 14 years .          
Male

1081

4.4

6.9

5.0

3.6

Female

1047

3.8

6.3

4.4

6.2

15-19 years          
Male

310

2.7

6.3

4.6

8.0

Female

295

5.5

8.8

1.8

12.3

Pregnant

144

4.3

3.4 1000

-

7.1

Lactating

359

1.1

2.5

-

8.9

Total

4704

3.2

5.6

3.5

5.0

*Used NCHS Standards: W/H Classification (Cut-off point -250); Used Philippine W/H Standard for Filipino Pregnant and Lactating Women.

B. Multiple micronutrient deficiencies and undernutrition anaemia and vitamin A deficiency

In the analysis of multiple micronutrient deficiencies among the adequately nourished it was shown that anaemia was more prevalent among subjects with acceptable vitamin A levels both in the undernourished and adequately nourished with the exception of adequately nourished infants and pregnant women. This indicates no apparent association between anaemia and vitamin A deficiency (Table 4). Although there was a higher (43.6%) prevalence of anaemia among the undernourished with acceptable serum vitamin A in comparison to their adequately nourished counterparts (31.4%), this was not significant for sub-groups.

Table 5 shows there was apparently a higher prevalence of vitamin A deficiency among non-anaemic than anaemic both in the adequately nourished and undernourished groups. This was true for all age groups examined except among infants, pregnant women and the 15-19 years of age females who were found to be adequately nourished. The differences, however, were not statistically significant. Also noted in Table 5 was the high prevalence of vitamin A deficiency among female adolescents (21.4%) who were anaemic, and undernourished and their non-anaemic counterparts who were found to be adequately nourished as well (16.1%). In addition, the non-anaemic female undernourished 5-14 years showed a high prev 1000 alence rate of 12.9%.

Table 3. Prevalence of goitre among adequately nourished and undernourished subjects, Philippines, 1987
Population Group

Total Subjects Examined

Adequately Nourished

Under- nourished*

   

Percentage of Subjects

7-14 years
Male

1907

0.8

0.4

Female

1840

2.9

0.9

15-19 years
Male

931

0.2

0.4

Female

890

6.4

7.0

Pregnant

277

14.0

11.9

Lactating

543

11.5

9.4

Total

6388

3.9

1.9

*Used NCHS Standards: W/H Classification (Cut-off Point -250)

Table 4. Prevalence of anaemia among vitamin A deficiency and non-vitamin A deficiency by nutritional status: Philippines, 1987 1000 < 1000 td valign="top" width="17%">

37.2

Population Group

Total Subjects Examined

Adequately
Nourished

Under
nourished

   

VAD*

Non-VAD**

VAD

Non-VAD

6 - 11 Months
Male

73

57.1

54.3

-

80.0

Female

76

66.7

66.0

-

70.0

1 - 4 Years
Male

677

29.2

34.5

33.3

50.0

Female

641

32.0

39.8

38.9

50.5

5 - 14 Years    
Male

1082

29.9

36.5

30.6

36.6

Female

1047

21.8

33.2

10.7

31.3

15 - 19 Years    
Male

309

-

23.6

30.0

39.0

Female

299

20.6

32.2

75.0

44.9

Pregnant

145

55.6

43.5

-

50.0

Lactating

360

45.58

51.9

57.1

68.1

Total

4709

27.2

31.4

43.6

*VAD = Serum vitamin A < 10-19 ug/dL (ICNND, 1963)
**Non-VAD = Serum vitamin A
³ 20-50 ug/dL.

Table 5. Prevalence of vitamin A deficiency among anaemic and non-anaemic by nutritional status: Philippines, 1987
Population Group

Total Subjects Examined

Adequately
Nourished

Under
nourished

   

Anaemic

Non-
Anaemic

Anaemic

Non-
Anaemic

6-11 months
Male

73

13.8

12.5

-

-

Female

76

5.4

5.3

-

-

1-4 years
Male

677

4.6

5.8

3.5

6.8

Female

641

4.9

6.7

6.3

9.7

5-14 years
Male

1082

9.7

12.6

7.3

9.4

Female

1047

6.9

11.6

3.8

12.9

15-19 years
Male

309

-

10.9

9.1

13.0

Female

299

9.5

16.1

21.4

6.9

Pregnant

145

9.6

6.2

-

13.3

Lactating

360

3.4

4.4

7.6

11.5

Total

4709

6.6

10.0

6.2

10.1

Plasma retinol levels are not necessarily related to anaemia and PEM among subjects in this survey. In health, about 90% of the vitamin A in the body is stored in the liver. A healthy person woul 1000 d have several months’ supply of vitamin A. It is possible therefore, that a person manifesting anaemia may still show adequate vitamin A levels. Besides, vitamin A does not work in isolation. Protein, fat and bile enhance the digestion and absorption of carotenoids and retinol esters. In a study done by Smith, et al25 among children with kwashiorkor, low plasma retinol was associated with low RBP and pre-albumin levels. All components increased after a diet high in protein and energy but without vitamin A.

1. Anaemia and Goitre

Among the adequately nourished, anaemia was more prevalent among the non-goitrous subjects except among 7-14 year old males and lactating women although the differences were not statistically significant (Table 6). However the reverse was seen among the undernourished wherein anaemia is more prevalent among the goitrous with the exception of the 7-14 year old males. The differences were not statistically significant.

Table 7 shows that the differences between proportions were not statistically significant in the prevalence of goitre among anaemic and non-anaemic both in the adequately nourished and undernourished. Slightly more goitre cases were seen among anaemic undernourished than non-anaemic in all age groups except male 7-14 years of ages although differences were not statistically significant. However, among adequately nourished, there was slightly higher prevalence of goitre among non-anaemic but again the difference was not significant. As noted previously, there was higher prevalence of goitre among pregnant and lactating women and among adolescents.

Results support the earlier discussion that goitre prevalence was not related to anaemia and nutritional status among the subjects of the survey.

Table 6. Prevalence of anaemia among goitrous and non-goitrous by nutritional status: Philippines, 1987 < 1000 td valign="top" colspan="9" width="68%">7-14 years
Population Group

Total Subjects

Adequately
Nourished

Under
nourished

 

Examined

Goitrous

Non-Goitrous

Goitrous

Non-Goitrous

Male

1906

100.0

70.2

66.7

70.6

Female

1841

57.5

69.4

100.0

68.2

15-19 years
Male

930

-

61.4

100.0

69.9

Female

890

67.3

69.7

75.0

70.0

Pregnant

277

28.1

49.8

60.0

43.6

Lactating

541

62.5

51.9

72.7

59.4

Total

6385

58.7

66.2

75.0

68.5

2.Vitamin A Deficiency and Goitre

Highly significant difference was seen (= 0.01) in the proportion of vitamin A deficiency among adequately nourished goitrous cases compared to their non-goitrous counterpart (Table 8). This was true for all subjects as a whole and, for males belonging to the 7-14 years of age and pregnant women. However, among the undernourished, vitamin A deficiency was more prevalent among the goitrous lactating women than the non-goitrous. The differences between proportions were not statistically significant for the other age groups This table suggests that there may be a correlation between vitamin A deficiency and goitre among high risk groups such as pregnant and lactating women.

Again, goitre was apparently more prevalent among vitamin A deficient than non-vitamin A deficient subjects (Table 9). For the adequately nourished the same pattern of distribution was evident for all subjects examined except among the adolescent female and lactating mothers, and the differences between proportions were found to be highly significant. Twice as many cases of goitre was seen among the vitamin A deficient adequately nourished than undernourished. Highly significant difference was seen in the prevalence of goitre among vitamin A deficient undernourished lactating mothers compared to non-vitamin A deficient cases.

Table 7. Prevalence of goitre among anaemic and non-anaemic by nutritional status: Philippines, 1987 1000 1000
Population Group

Total Subjects

Adequately
Nourished

Under
nourished

 

Examined

Anaemic

Non- Anaemic

Anaemic

Non- Anaemic

7-14 years
Male

1906

1.2

-

0.4

0.5

Female

1841

2.4

4.0

1.3

-

15-19 years
Male

930

-

-

0.5

-

Female

890

6.2

6.9

6.7

5.3

Pregnant

277

8.3

18.5

15.0

8.3

Lactating

541

13.3

9.0

11.3

6.5

Total

6385

3.4

4.7

2.0

1.5

Table 8. Prevalence of vitamin A deficiency among goitrous and non-goitrous by nutritional status: Philippines, 1987

1000
Population Group

Total Subjects

Adequately

Nourished

Undernourished

 

Examined

Goitrous

Non-Goitrous

Goitrous

Non-Goitrous

7-14 years
Male

720

50.0*

11.6

-

8.0

Female

694

23.5

11.0

100.0

11.4

15-19 years
Male

303

-

8.7

-

11.9

Female

291

11.8

14.6

-

16.3

Pregnant

144

33.3**

3.1

-

8.7

Lactating

352

3.8

4.1

28.6**

6.9

Total

2504

18.3**

9.9

14.3

9.9

*Used NCHS Standards: W/H Classification (Cut-off Point -250)

**0.01 Level of significance

Table 9. Prevalence of goitre among vitamin A deficient and non-vitamin A deficient by nutritional status: Philippines, 1987

1000
Population Group

Total Subjects

Adequately

Nourished

Undernourished

 

Examined

VAD

Non- VAD

VAD

Non- VAD

7-14 years
Male

720

3.8**

0.51

-

0.8

Female

694

6.7**

2.8

5.0

-

15-19 years
Male

303

-

-

-

-

Female

291

5.9

7.4

-

12.8

Pregnant

144

66.7**

11.2

-

19.2

Lactating

352

9.1

9.5

28.6**

6.9

Total

2504

8.1

4.1

4.4

2.9

**0.01 Level of significance

Conclusions

Based on the results of the 1987 National Nutrition Survey conducted in the Philippines, there is apparently an interaction between anaemia and protein-energy malnutrition and possibly between goitre and vitamin A. It is possible that vitamin A deficiency and goitre status cluster in certain geographic areas while anaemia and PEM do not, mapping interaction at the national level between anaemia and PEM on the one hand and vitamin A deficiency and goitre on the other. These interactions or lack of interactions need to be tested at the local level in a variety of nutrition situations. The implication for programming is that we may be able to use prevalence of PEM in the locality as a good in 1000 dicator for the prevalence of anaemia, but not for prevalence of vitamin A or goitre. On the other hand it may be possible to use goitre prevalence as an indicator of prevalence of vitamin A deficiency in high risk groups.

The need to have more in-depth analysis to study interactions in the presence of clustering of vitamin A and goitre is warranted. Moreover, because of the apparent lack of interaction at the individual level (as shown before), use of prevalence rates at the community level may be warranted for the assessment of micronutrient deficiencies.


Interactions among micronutrient deficiencies and undernutrition in the Philippines

RF Florentino, CC Tanchoco, MP Rodriguez and AJ Cruz

Asia Pacific Journal of Clinical Nutrition (1996) Volume 5, Number 3: 175-180


References

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Copyright © 1996 [Asia Pacific Journal of Clinical Nutrition]. All rights reserved.
Revised: January 19, 1999.
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