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Contents
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 Editorial.
Intestinal flora and human health.
PAUL J NESTEL
Asia
Pac J Clin Nutr. 1996;5(1):1.
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Intestinal
flora and human health.
TOMOTARI MITSUOKA
Asia Pac J Clin Nutr. 1996;5(1):2-9.
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Selection
criteria for probiotic microorganisms.
PATRICIA L CONWAY
Asia Pac J Clin Nutr. 1996;5(1):10-14.
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Short-chain fatty acids produced
by intestinal bacteria.
DAVID L TOPPING
Asia Pac J Clin Nutr. 1996;5(1):15-19.
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Production
of anti-microbial substances by probiotics. CHARUMATI
MISHRA, JOHN LAMBERT
Asia
Pac J Clin Nutr. 1996;5(1):20-24.
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Safety
of probiotic bacteria.
DC DONOHUE, S SALMINEN
Asia
Pac J Clin Nutr. 1996;5(1):25-28.
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Properties
of Lactobacillus casei Shirota strain as probiotics
(Abstracts only, in English and Japanese)
MASAMI MOROTOMI
Asia
Pac J Clin Nutr. 1996;5(1):29-30.
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Upper
gastrointestinal tract disease and probiotics.
JOHN LAMBERT AND RON HULL
Asia
Pac J Clin Nutr. 1996;5(1):31-35.
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Gut
flora and mucosal function.
ANTHONY G CATTO-SMITH
Asia
Pac J Clin Nutr. 1996;5(1):36-38.
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Probiotic
control of diarrhoeal disease.
PETER H KATELARIS
Asia
Pac J Clin Nutr. 1996;5(1):39-43.
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Prevention
of colon cancer: role of short chain fatty acids produced by
intestinal flora.
GRAEME P YOUNG
Asia
Pac J Clin Nutr. 1996;5(1):44-47.
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Probiotics
and colon cancer prevention.
GRAEME H MCINTOSH
Asia Pac J Clin Nutr. 1996;5(1):48-52.
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Probiotics
and stabilisation of the gut mucosal barrier.
S SALMINEN, E ISOLAURI, E SALMINEN
Asia
Pac J Clin Nutr. 1996;5(1):53-56.
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HEC
PRESS Publisher
of the 
Asia
Pacific Journal of Clinical Nutrition