Asia Pacific Journal of Clinical Nutrition

Volume 3, issue 3, 1994

Contents	Paper
Diet and cancer among Chinese in Singapore. HP Lee Asia Pac J Clin Nutr. 1994;3(3):99-102.	html
Assessing food and health relationships: a case study of blood pressure determination in adult Melbourne Chinese. Bridget H-H Hsu-Hage, Mark L Wahlqvist Asia Pac J Clin Nutr. 1994;3(3):103-110.	html
Dietary transition in China and its health consequences. Junshi Chen Asia Pac J Clin Nutr. 1994;3(3):111-114.	html
The relationship between dietary factors and serum lipids in southern Chinese population samples. Xisoqing Liu, Zhendong Husng, Yihe Li, Xuxu Rao, Runchao Cen, Qiling Zhuo, Gemin Ni, Peifant Chen, Barbara H Dennis Asia Pac J Clin Nutr. 1994;3(3):115-118.	html
Cross-cultural comparisons between Taipei Chinese and Framingham Americans: dietary intakes, blood lipids and apolipoproteins. Li-Ching Lyu, Barbara M Posner, Ming-Jer Shieh, Alice H Lichtenstein, L Adrienne Cupples, Johanna T Dwyer, Peter WF Wilson, Ernest J Schaefer Asia Pac J Clin Nutr. 1994;3(3):119-125.	html
Serum cholesterol and dietary fat of two populations of southern Chinese. Sophie SF Leung, My NG, BY Tan, Christopher WK Lam, SF Wang, YC Xu, WP Tsang Asia Pac J Clin Nutr. 1994;3(3):127-130.	html
Dietary protein, amino acids and their relation to health. Zhao Xi-He Asia Pac J Clin Nutr. 1994;3(3):131-134.	html
Body mass index of Chinese adults in the 1980s. Keyou Ge, Robert Weisell, Xuguang Guo, Lie Cheng, Hajiang Ma, Fengying Zhai, Barry M Popkin	html
Body composition of Chinese compared with data from North America. Zhu-Ming Jiang, Nai-Fa Yang, Marc Sheltinga, Douglas Wilmore Asia Pac J Clin Nutr. 1994;3(3):141-143.	html
Dietary habits, physical activity and body size among Chinese in North America and China. Marion M Lee Asia Pac J Clin Nutr. 1994;3(3):145-148.	html

 

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